Filipino cevechie?

capt david

Guest

« on: June 05, 2003, 04:00:00 AM »

I had some of this in Cebu, but I forgot what it's called. What is it called and does anyone know the recipie? thanks capt david.


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Peaches

Guest

yummy kinilaw

« Reply #1 on: June 06, 2003, 04:00:00 AM »

... in response to Filipino cevechie?, posted by capt david on Jun 5, 2003

tuba(coconut juice 2 days old they call it bahal)
fresh fish
ginger
green onion
hot red pepper
suha
tabon-tabon


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Ray

Guest

I'm confused

« Reply #2 on: June 06, 2003, 04:00:00 AM »

... in response to yummy kinilaw, posted by Peaches on Jun 6, 2003

Are you supposed to drink the tuba?

And what do you do with the tabo??? :-)

Ray


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Peaches

Guest

Re: I'm confused

« Reply #3 on: June 06, 2003, 04:00:00 AM »

... in response to I'm confused, posted by Ray on Jun 6, 2003

Ray,

After washing the fish w/ water, wash the fish w/ some tuba then
mix it w/ all the other ingredients. You mean tabon-tabon for tabo?
You have to open it and scrape the meat. Then put a little tuba,
squeze it and mix w/ the kinilaw. Tabon-tabon is a little bitter.
Tabon means cover so you use it to cover the smell of the fish and
it will contribute little extra taste too.

Peaches


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Ray

Guest

Thanks Peaches!

« Reply #4 on: June 07, 2003, 04:00:00 AM »

... in response to Re: I'm confused, posted by Peaches on Jun 6, 2003

O.K., now I understand, but that seems like such a waste of good tuba.

My plan was to drink half of the tuba while I was mixing the other ingredients in my tabo, which would work O.K. if I was using fresh dilis. Then I would use the kinilaw ng dilis for pulutan while I was drinking the rest of the tuba (hic!)... sarap! :-)

Ray


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Peaches

Guest

pprrrttttttttttt.....

« Reply #5 on: June 07, 2003, 04:00:00 AM »

... in response to Thanks Peaches!, posted by Ray on Jun 7, 2003

is that sound familiar after drinking tuba? For sure you are
attracting butterflies and bees.


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Ray

Guest

Re: pprrrttttttttttt.....?

« Reply #6 on: June 10, 2003, 04:00:00 AM »

... in response to pprrrttttttttttt....., posted by Peaches on Jun 7, 2003

Is that how you spell a fart? ROFLMAO!

Tuba doesn't make me fart so much, but it sure makes me sleepy :-)

Ray


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Peaches

Guest

diarrhea

« Reply #7 on: June 12, 2003, 04:00:00 AM »

... in response to Re: pprrrttttttttttt.....?, posted by Ray on Jun 10, 2003

just kidding
)


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Ray

Guest

ROFLTNTPIMP! n/t

« Reply #8 on: June 12, 2003, 04:00:00 AM »

... in response to diarrhea, posted by Peaches on Jun 12, 2003

:-)


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Jeff S

Guest

You think that's funny,

« Reply #9 on: June 12, 2003, 04:00:00 AM »

... in response to ROFLTNTPIMP! n/t, posted by Ray on Jun 12, 2003

The nickname for that in Japan is: peedee peedee shaaaah shaaaah.

You have to say it aloud to get it.

- Jeff


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Humabdos

Guest

« Reply #10 on: June 15, 2003, 04:00:00 AM »

... in response to You think that's funny,, posted by Jeff S on Jun 12, 2003

chitty chitty bang bang!
hum


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Humabdos

Guest

Kinilaw

« Reply #11 on: June 05, 2003, 04:00:00 AM »

... in response to Filipino cevechie?, posted by capt david on Jun 5, 2003

vinegar,ginger,onions sometimes coconut milk is added. Sarap sarap!! I love it! I also love the raw tuna!

Hum


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Ray

Guest

Raw Tuna

« Reply #12 on: June 05, 2003, 04:00:00 AM »

... in response to Kinilaw, posted by Humabdos on Jun 5, 2003

Yeah, that stuff tastes good, but that's probably why you had that big worm in your guts when you came home from your trip. If the fish or squid or whatever isn't VERY fresh and prepared properly, you can get real sick, especially if you're not used to eating it very often.

If you are going to eat kinilaw (or Kilawin), then you should always wash it down with lots of Tanduay Rum, or tequila if you can find it... :-)

Ray


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